French Breakfast Radishes  | Recipes Kale mashed potatoes with Radishes Ingredients: -potatoes -cream -bunch of kale, shredded -bunch of radishes, diced -salt Boil potatoes in water for 10 mins until potatoes are soft and add kale after 8 mins to be steamed above potatoes for 2 mins. Drain water. Add cream and a pinch of salt to taste while mashing the potatoes and kale. Stir in the diced radishes. |
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